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Feature Chef

Baldish Kaur Deol

Plant Breeding Assistant

California Rice Experiment Station

Baldish Kaur Deol is a Plant Breeding Assistant at the California Rice Experiment Station in Biggs, Butte County. She began working here as a seasonal employee in 1982 and became a full time RES employee in 2005.

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Check out Chef Baldish Kaur Deol's Featured Recipes

Grilled Solano County Quail with Black Japonica Rice, arugula salad, grilled pineapple salsa

Grilled Solano County Quail with Black Japonica Rice, arugula salad, grilled pineapple salsa

INGREDIENTS FOR THE RICE: In a rice cooker – place 2 – 1/3 cups of Black Japonica Rice 1...

Featured Recipe
Pan Roasted Free Range Chicken Breast with Organic Brown Rice Roasted Pear & Peach Pilaf

Pan Roasted Free Range Chicken Breast with Organic Brown Rice Roasted Pear & Peach Pilaf

ORGANIC BROWN RICE PILAF: 2 ¼ cups chicken stock 1 C Uncooked Organic Brown Rice 1 Tbsp butter (optional)...

Featured Recipe
THAI-STYLE SALMON WITH SWEET CHILI-CURRY GLAZE

THAI-STYLE SALMON WITH SWEET CHILI-CURRY GLAZE

CALIFORNIA BROWN RICE-VEGETABLE SALAD AND LYCHEE FRUIT VINAIGRETTE INGREDIENTS: 4 each 6-oz salmon filets to taste salt & pepper...

Featured Recipe
Spice Rubbed Pork Tenderloin with Port Wine Glaze and Brown Rice

Spice Rubbed Pork Tenderloin with Port Wine Glaze and Brown Rice

PORK TENDERLOIN INGREDIENTS: 3 each Pork Tenderloin (normally weigh 14 oz) 1.5 gal Veal stock (substitute beef stock, low...

Featured Recipe
Slow braised beef short rib with Hoisin demi and California Koshihikari Rice

Slow braised beef short rib with Hoisin demi and California Koshihikari Rice

BRAISED SHORT RIB INGREDIENTS: 6 each 6 oz Boneless beef short rib 1.5 gal Veal stock (substitute beef stock...

Featured Recipe
Kalua Pork with Aloha Rice

Kalua Pork with Aloha Rice

INGREDIENTS: 3 lbs. Pork shoulder 1 T Black pepper 1 T Kosher Salt 3 ea Chopped Jalapeno 1 bu...

Featured Recipe
Indian Style Rice

Indian Style Rice

INGREDIENTS: 2 cups Basmati rice (Calmati-202) 1 yellow onion, chopped ⅓ cup butter melted and sifted 1 tsp. salt...

Featured Recipe

Featured Chefs

Baldish Kaur Deol
Antonio Villagomez
Kotaro “Taro” Arai
Chef Patrick Mulvaney
Chef Ed Roehr
Russell Okubo
Chef Billy Ngo
Julie Cader
Craig Takehara
Guest Chef
California Rice Commission

SACRAMENTO, CA
(PH) 916.387.2264
(FAX) 916.387.2265

CONTACT US
  • People
    • Chefs
    • Blogger Profiles
    • Photo Gallery
  • Economic Impact
  • Places
    • California Ports
    • Contacts
    • Photo Gallery
  • Ricelands
  • Environmental Benefits
  • Wildlife
    • Habitat Value
    • Species List
    • Conservation Programs
    • Wildlife Guide
    • Interactive Rice Field
    • Photo Gallery
  • Sharing Butte Creek
  • Industry
    • How Rice Grows
    • Water Quality
    • Crop Protection
    • Air Quality
    • Statistics
    • About the CRC
    • Publications
    • Ask an Expert
    • GMO Testing
  • News
  • Blog
    • Rice News
  • Salmon
  • Photo Gallery
  • Recipes

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